"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Luau Cole Slaw Recipe

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This recipe for Luau Cole Slaw, by , is from New Gloucester Fire Rescue Family Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elaine Verrill
Added: Thursday, March 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup mayonnaise
1/4 cup vinegar
2 tsp. sugar
1 tsp. salt
dash of black pepper
3 qts. finely shredded cabbage (about 3 lbs.)
1 can Mandarin oranges (drained)
1 small can chilled Cranberry sauce (cubed)

Directions:
Directions:
Combine mayonnaise, vinegar, sugar, salt and pepper. Chill.
Just before serving add cabbage and orange sections, toss until evenly coated. Add cubed Cranberry sauce and serve.

YUMMY

Personal Notes:
Personal Notes:
Elaine is Sr. Lt. on Rescue

 

 

 

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