Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Pull Apart Bread - Sticky Buns Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pull Apart Bread - Sticky Buns is from The Women of River Club Cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pam cooking spray
Chopped pecans(enough to cover bottom of pan)
1 pkg. frozen dough balls
1 pkg. butterscotch pudding (not instant)
1 t. cinnamon
1 stick butter
1/2 c. brown sugar
Directions:
Directions:
Evening before, spray a bundt pan with pam and place ingredients in pan in order listed. Cover bottom of pan with chopped pecans. Put 1 pkg. of dough balls on top (about 18-20). Sprinkle 1 pkg. butterscotch pudding on top. Melt butter, brown sugar, and cinnamon and pour on top. Cover with towel and let set overnight. In morning, preheat oven to 350. Bake 25-30 minutes then run knife around edges and invert on plate. Let stand 5min. before removing.
Personal Notes:
Personal Notes:
initial prep time 10 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

269W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!