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CHIPS AHOY! Warm S'Mores Recipe

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This recipe for CHIPS AHOY! Warm S'Mores is from The Dimiceli Cucina, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 CHIPS AHOY! Cookies, divided
2 squares Baker's Semi-Sweet Chocolate, chopped
2 teaspoons angel flake Coconut
16 miniature marshmallows
Directions:
Directions:
Preheat oven 350º
Place 8 cookies flat side up on a foil lined baking sheet
Top evenly with chocolate, coconut and marshmallows
Bake 4 minutes
Cover each with second cookie, flat side down, to make a sandwich
Continue baking 2-4 minutes or until cookies are warmed and chocolate and marshmallows are melted
Serve warm, or cover and refrigerate 5-10 minutes or until filling is set
Personal Notes:
Personal Notes:
The mini chocolate chips work well.

 

 

 

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