"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

SALTED NUT BARS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for SALTED NUT BARS, by , is from The Rear, Raffelson, Klosterboer, Weber, Lewis, Wilson Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lee Klosterboer
Added: Tuesday, March 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. butter
3/4 c. brown sugar (light)
1 1/2 flour
dash of salt


2 c. salted mixed nuts
6 oz. butterscotch chips (melted)
1/2 c. white syrup
2 tbsp butter

Directions:
Directions:
Mix first 4 ingredients and press into 9 x 13 pan
Bake for 10 minutes @ 350

Mix last 4 ingredients, pour over the first layer and bake for 10 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

329W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!