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No Fat Tomato Salad Dressing Recipe

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This recipe for No Fat Tomato Salad Dressing is from The UWSP Multicultural Affairs Department Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup tomato juice
1 tablespoon minced onion
2 tablespoons lemon juice or cider vinegar
1/4 teaspoon salt
1/8 teaspoon pepper
Directions:
Directions:
Mix ingredients and chill. Serve over salad. Yield: about 1/2 cup.

These ingredients may be added to taste: Chopped green pepper, prepared horseradish, chopped parsley, Worcestershire sauce or herbs such as basil, marjoram, rosemary or savory.

 

 

 

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