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"Hunger is the best sauce in the world."--Cervantes

Mary Lou's Macaroni Beef Saute Recipe

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This recipe for Mary Lou's Macaroni Beef Saute is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. elbow macaroni
(8oz.) UNCOOKED
1 lb. lean ground beef
1/2 c. chopped onion 1/4 tsp. pepper
1/2 c. chopped green pepper 2 tsp. Worcester-shire sauce
1 clove garlic, minced
1/2 c. vegetable oil
3 c. tomato juice
1 can (16 oz.) tomatoes
1 1/2 tsp.salt
Directions:
Directions:
Saute macaroni, ground beef, onion, green pepper and garlic in hot oil until macaroni turns yellow and beef is browned. Add tomato juice, tomatoes and seasonings. Bring to boil. Cover and simmer 20 min. Add additional tomato juice, if needed, as macaroni simmers.
Number Of Servings:
Number Of Servings:
6

 

 

 

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