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Baby Pickles Recipe

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This recipe for Baby Pickles, by , is from The Smith & Stella Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carolyn Johnson Sheets
Added: Monday, March 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/3 cup vinegar
2/3 cup water
sweeten to taste
very small tiny cucumbers

Directions:
Directions:
put water, vinegar & sugar in pan and bring to boil
add cucumbers; let boil about 2 minutes
remove from heat
put in jars and add 1 tsp. salt
fill with vinegar water; seal

Personal Notes:
Personal Notes:
In order to get enough baby cucumbers to can you may have to pick them more than one day & save them a day or two to get enough
This is from grandma sheets

 

 

 

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