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Strawberry Preserve Crepes Recipe

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This recipe for Strawberry Preserve Crepes, by , is from Amber Christine's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amber Hoffer
Added: Sunday, March 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Crepes:
2/3 C. Flour
2/3 C. Milk
1/2 tsp. Butter
1 Egg
Salt
Filling:
8 oz. Cream Cheese
1 T. Sugar
1/2 tsp. Vanilla
Strawberry Preserve
Whip Cream

Directions:
Directions:
Heat a small skillet with non stick spray. Combine flour, milk, egg, butter and a dash of salt in a medium bowl. Beat until smooth. Pour 1/4 cup of batter into hot skillet. Tilt skillet around to spread batter thin and evenly. Cook for 1 minute then flip. repeat flipping every minute until its a light golden brown. Place the cream cheese in a bowl. Microwave for 30 seconds. Add sugar and vanilla. Mix well. Spread cream cheese filling onto crepe, add strawberry preserve. Fold like a burrito. On top add a dollop of whip cream.

Number Of Servings:
Number Of Servings:
5-6
Preparation Time:
Preparation Time:
10
Personal Notes:
Personal Notes:
Buy fresh strawberries to place on top of the crepe with whip cream.

 

 

 

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