"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Pecan Pie Recipe

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This recipe for Pecan Pie, by , is from Our Family Cookbook Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Terry
Added: Sunday, March 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cups pecans
3 eggs
1 cup sugar
1/2 cup dark kayro syrup
4 oz dark chocolate
2 tsp bourbon

Directions:
Directions:
Mix ingredients with whisk
Place pecans in unbaked pie shell
Pour mix over pecans, pecans will rise to top
Bake @ 375 for 10 minutes, then reduce the heat to 350 for 25 minutes, let set before serving

 

 

 

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