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Taco Soup Recipe

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This recipe for Taco Soup, by , is from The Pember Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cyd & Jimmy Seideman
Added: Sunday, March 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lb. ground beef
1 pt. pinto beans
1 can Ranch Style beans
1 can Rotel (tomatoes and green chilies)
2 cans corn
1 can stewed tomatoes
1 pkg. Ranch dressing mix
1 pkg. Taco seasoning
3 c. water

Directions:
Directions:
Brown ground beef. Combine all other ingredients and heat thoroughly.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This recipe can be tripled (or more) easily, and we usually do. Feel free to add in whatever amounts of what you like best. Top with crumbled tortillas and shredded cheese, it's delicious!

 

 

 

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