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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Strawberry Fields Salad Recipe

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This recipe for Strawberry Fields Salad is from June Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c strawberries, hulled and halved
Dressing:
2 T raspberry vinegar
2 T brown sugar, firmly packed
1/4 c olive oil
1/4 c sesame oil
1/2 c fresh lemon juice
coarse salt
fresh ground pepper
Salad:
4 c mixed field greens
1 c strawberries, hulled and halved
1 medium jicama. peeled and julienned
1/4 c toasted pistachios, chopped
Directions:
Directions:
Dressing:
Process 1 c strawberries, vinegar, brown sugar, olive oil, sesame oil and lemon juice in food processor or blender til smooth. Season with salt and pepper.
Combine greens, strawberries and jicama in a salad bowl. Just before serving, toss dressing with salad and sprinkle with pistachios.

 

 

 

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