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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Cranberry Salad Recipe

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This recipe for Cranberry Salad is from The Ledbetter Family Cookbook, 5th Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small can crushed pineapple
1 large package cherry Jello (6 ounces)
1 cup chopped pecans, if desired
2 cups boiling water
1 can Ocean Spray whole cranberry sauce
Directions:
Directions:
Dissolve Jello in boiling water. Add cranberry and pineapple. When beginning to congeal, add nuts and pour into individual molds or 1 large mold. Serve with ham or turkey.

 

 

 

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