"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

PEA SALAD Recipe

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This recipe for PEA SALAD, by , is from HACKETT FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Maryann Donlon
Added: Saturday, February 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  

1 lb. pkg. frozen peas, thawed
5 hard cooked eggs, chopped
cup sweet pickle relish
lb. sharp cheddar cheese, cubed
cup onion, chopped
salt and pepper to taste
cup miracle whip



Directions:
Directions:
Mix altogether and chill

 

 

 

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