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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Hot Cheese Buns Recipe

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This recipe for Hot Cheese Buns is from The Dimiceli Cucina, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 crisp-cooked bacon slices
1/2 pound mild Cheddar
1 small onion, peeled
1 medium green pepper
1/2 cup pitted ripe olives, drained
2 hard-cooked eggs
1/8 teaspoon pepper
1/8 teaspoon garlic powder
1/4 cup catsup
1 tablespoon prepared mustard
10 hamburger buns, split
Directions:
Directions:
Put bacon, cheese, onion, green pepper, olives and eggs through coarse blade of food chopper
Empty into bowl; add pepper, garlic powder, catsup, and mustard; mix well
Spoon mixture onto bottom halves if buns on a cookie sheet
Broil, about 4 inches from heat, until cheese begins to melt-- about 1 minute
Top with other halves of buns
Serve hot
Number Of Servings:
Number Of Servings:
10

 

 

 

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