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Hot Cheese Buns Recipe

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This recipe for Hot Cheese Buns, by , is from The Dimiceli Cucina, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue DiMiceli
Added: Saturday, February 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 crisp-cooked bacon slices
1/2 pound mild Cheddar
1 small onion, peeled
1 medium green pepper
1/2 cup pitted ripe olives, drained
2 hard-cooked eggs
1/8 teaspoon pepper
1/8 teaspoon garlic powder
1/4 cup catsup
1 tablespoon prepared mustard
10 hamburger buns, split

Directions:
Directions:
Put bacon, cheese, onion, green pepper, olives and eggs through coarse blade of food chopper
Empty into bowl; add pepper, garlic powder, catsup, and mustard; mix well
Spoon mixture onto bottom halves if buns on a cookie sheet
Broil, about 4 inches from heat, until cheese begins to melt-- about 1 minute
Top with other halves of buns
Serve hot

Number Of Servings:
Number Of Servings:
10

 

 

 

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