"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Chocolate Chip Cookies Recipe

  Tried it? Rate this Recipe:


Chocolate Chip Cookies image
Andrew, Jenni, and Jeff Ivers


This recipe for Chocolate Chip Cookies, by , is from The Ledbetter Family Cookbook, 4th Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Louise Dobbs Younger
Added: Saturday, February 28, 2009


1/2 cup softened butter
1/2 cup Crisco
3/4 cup white sugar
3/4 cup brown sugar
1 teaspoon vanilla
2 eggs
1 teaspoon baking soda
2 1/4 cup flour
1 twelve ounce package chocolate chips
1 cup pecan pieces, optional

Cream sugar, Crisco, and butter. Add other ingredients and spoon onto a greased cookie sheet. Bake for 10 - 12 minutes in a 350 oven, or until brown around the edges.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!