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Wild Rice and Beef Casserole Recipe

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Wild Rice and Beef Casserole image
Estelle and John Cunningham

 

This recipe for Wild Rice and Beef Casserole, by , is from The Ledbetter Family Cookbook, 4th Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patty Younger Ivers
Added: Saturday, February 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 to 2 pounds ground beef or turkey
1 six ounce package of wild rice mix
1 large onion, chopped
One eight ounce can mushrooms
One 10 1/2 ounce can cream of mushroom soup
One 10 1/2 ounce can of cream of chicken soup
Salt and pepper to taste

Directions:
Directions:
Brown meat and onion. Drain. Prepare rice mix as directed. Add rice, mushrooms, soups, salt, and pepper to meat. Cover and bake 45 minutes at 350.

 

 

 

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