"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Spaghetti Bake Recipe

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This recipe for Spaghetti Bake, by , is from The Baker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wilma Parks
Added: Thursday, February 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  

2 c. spaghetti, broken 2 cans tomato soup
2lbs hamburger 2 cans water
1 diced onion 2tsp. chili powder
1tsp. garlic salt 1 c. grated cheese

Directions:
Directions:

Break up spaghetti and put in 9X13 inch pan. Brown hamburger, onion and garlic salt. Add tomato soup, water and chili powder. Simmer 10 minutes. Pour over spaghetti. Bake for 30 minutes at 350 Remove from oven and put 3/4 cup cheese (longhorn, mozzarella or Swiss) on top,. Bake 10 minutes. Stir and and remaining cheese. Eaither put back in oven to melt or leave as is..

Personal Notes:
Personal Notes:
Easy & good with salad and french bread
Those living on their own will love it! quick, cheap, & easy

 

 

 

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