"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

California Style Chicken Recipe

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This recipe for California Style Chicken, by , is from One Community One Family , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Thursday, February 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Chicken, cut in 8 pieces (about 3 lb)
2 tsp olive oil
1/4 cup chopped fresh basil leaves, or 2 tsp dried basil
1 Tbsp chopped fresh oregano leaves, or 1 tsp dried oregano
1/2 tsp salt
1/4 tsp freshly ground pepper
40 cloves garlic, separated, peeled
4 ribs celery, cut into 1-inch pieces
1 cup chopped onion
1/4 cup chopped fresh parsley
3/4 cup dry white wine
2 Tbsp fresh lemon juice

Directions:
Directions:
Preheat the oven to 375 degrees F. Prepare a medium baking dish with olive oil flavored nonstick pan spray.

Place the chicken in the prepared baking dish and brush with oil. Sprinkle basil, oregano, salt, and pepper over the chicken. Spread the garlic cloves, celery, onion, and parsley over and around the chicken. Pour the wine and lemon juice into the baking dish.

Cover with foil and bake for 40 minutes. Uncover and bake for an additional 30 minutes.

Number Of Servings:
Number Of Servings:
4 Servings
Personal Notes:
Personal Notes:

 

 

 

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