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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Garlic Mashed Potatoes Recipe

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This recipe for Garlic Mashed Potatoes is from June Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 large russet potatoes, peeled and cut into cubes
1 t salt
1/2 c milk
4 cloves, chopped roasted garlic
2 T chopped canned green chilies
4 T butter, melted
salt
pepper
Directions:
Directions:
Cover potatoes with cold water and salt. Boil potatoes until tender. Drain. Place potatoes in a large bowl, add milk and mash with potato masher.
Add garlic chilies and butter. Blend with electric mixer til smooth. Season with salt and pepper.

 

 

 

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