"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Chocolate Chip Cookies Recipe

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This recipe for Chocolate Chip Cookies, by , is from The Team Sisters Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Williams in memory of Duane Williams
Added: Wednesday, February 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c. butter flavor crisco
1 1/3 T. granulated sugar
1 1/3 T. light brown sugar
2 tsp. vanilla
4 egg
4 c. and 4 T. unsifted all-purpose flour
2 tsp. baking soda
2 tsp. salt
2 c. chocolate chips

Directions:
Directions:
Preheat oven to 375. Cream together shortening, sugars, vanilla, and egg. Sift flour, soda and salt. Stir into creamed mixture; blend well. stir in chocolate chips. Drop from a teaspoon two inches apart on an ungreased cookie sheet. bake at 375 for 8-10 minutes. Cool on cookie sheet about 1 minute, then remove to rack to finish cooling.

Personal Notes:
Personal Notes:
Makes approximately 14 dozen cookies.

 

 

 

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