Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Salmon Patties Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Salmon Patties is from The Jay and Gary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 14-oz. can pink salmon
1 egg
1/2 c. saltine cracker crumbs
3 green onions, finely chopped
1/2 tsp. Worcestershire sauce
1/2 tsp. hot sauce
1/2 c. bread crumbs
1 T. Old Bay Seasoning
1/2 c. cooking oil
Directions:
Directions:
Clean salmon by taking out large bones and black skin. Crush up salmon in a mixing bowl. Add egg, cracker crumbs, onions and sauces. Mix well and form into patties. Roll patties in bread crumbs and sprinkle with Old Bay Seasoning. Fry over medium heat in oil until crispy brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

302W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!