"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Crab stuffed Potato Boats Recipe

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This recipe for Crab stuffed Potato Boats, by , is from Martin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Marie
Added: Tuesday, February 24, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Take 2 baked potatoes and cut out an oval of skin in the top of each potato. Scoop out the inside of the potato with a spoon leaving a potato boat. Mash the potato with a little milk or cream, mix with one cup crab meat and 2 tablespoons chopped green onion, including green tops, salt and pepper to taste. Fill each potato with this crab filling and top with 1 tablespoon cheddar cheese on each potato.

Directions:
Directions:
Heat in 350 oven until the cheese melts. Serve hot.

 

 

 

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