"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Patricia Drive Pizza Sticks Recipe

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This recipe for Patricia Drive Pizza Sticks, by , is from Recipes Made With Love: Comforting for Generations, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, February 24, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can refrigerated breadsticks
pepperoni slices
2 tablespoons parmesan cheese
1/2 teaspoon Italian Seasoning
1/4 teaspoon garlic powder

1/2 cup tomato sauce or pasta sauce

Directions:
Directions:
Mix together parmesan cheese and seasonings in a separate bowl and set aside.

Separate the breadsticks and place 2 slices of pepperoni on 1/2 of the dough. Fold over the other end of the dough to cover the pepperoni and secure them in place. Then twist the folded over dough into an "8" shape and place on an ungreased baking sheet. Sprinkle the parmesan mixture over the top of the twists.

Bake at 350 for 15-20 minutes.

Serve with warmed tomato sauce.

 

 

 

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