"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Celery Stuffing Recipe

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This recipe for Celery Stuffing, by , is from Table Traditions, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anna Stewart
Added: Monday, February 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. pecans
1/2 lb. cheddar cheese
mayonnaise
salt

Directions:
Directions:
Grind pecans and cheese
Add mayo to hold together
Add salt to taste

Take out of refrigerator a couple of hours before using. Add more mayo if needed.

 

 

 

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