"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

CHILI Recipe

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This recipe for CHILI, by , is from The McCallum Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty McCallum
Added: Monday, February 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 large onion
1large green pepper
4 stalks of clerey
1 1/2 Ib hamburger
1 can kedeny beans
1 can tomatoe soup
1 can tomatoes

Directions:
Directions:
cut in small pieces and saute in oil
when half done add 1 1/2 Ib hamburger and fry until meat is done and veggy are tender. Drain off grease Add beans, tomatoe soup and dice tomatoes . Add 1 can of water , chili powder and garlic powder to taste,salt , pepper.Let simmer for 1/2 hour.

Personal Notes:
Personal Notes:
when we live on Marion ave. Mother made a pot of chili it was so hot Dad couldn't eat it.

 

 

 

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