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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Hot Cocoa Recipe

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This recipe for Hot Cocoa is from ABSolute of SLC Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dry mix ingredients

1 cup cocoa powder (baking)
4 Tbls Stevia or Truvia
16 Packets Splenda
1/4 tsp sea salt
1/4 tsp cinnamon

To serve:

3/4 c boiling water, 1/4 c half and half or creamer

Place all of the dry ingredients into a bowl and stir them well. Place them into a covered container and label. Store in a cool, dry place.
Directions:
Directions:
To serve: place 1 tablespoon of the dry mix into bottom of mug. Add boiling water while stirring, pour in about half of the hot water. Stir well to disperse any lumps. Pour in creamer then finish filling with the hot water.
Number Of Servings:
Number Of Servings:
16 servings
Personal Notes:
Personal Notes:
Nutritional information:
Carbs 3g Fat 1g Protein 1g

 

 

 

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