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CHILI CON CARNE Recipe

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This recipe for CHILI CON CARNE, by , is from The Gastro Health Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Andrea Calzada
Added: Sunday, February 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
INGREDIENTS

2 pounds ground beef
2 packets of Goya seasoning
2 cans diced tomatoes and onions
2 cans of Bush Beans, Homestyle Chili Original with Beans

Directions:
Directions:
DIRECTIONS

In a large pot, cook met until brow and drain liquid. Add Goya seasoning with tomatoes and onions. Stir at medium for 20 minutes. Add beans and continue to stir at medium for another 20 minutes. Lower Temperature. Ready to eat.

 

 

 

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