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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

BEER GRILLED STEAKS Recipe

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This recipe for BEER GRILLED STEAKS is from The Gastro Health Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
INGREDIENTS

1 cup light colored beer, such as lager
1/4 cup low sodium soy sauce
2 tablespoons molasses
2 garlic cloves, minced
4 (inch thick) rib eye steaks
1/4 teaspoon black pepper
Directions:
Directions:
DIRECTIONS

Whisk together beer, soy sauce, molasses, garlic, salt and pepper in a small bowl. Marinate steaks at least for 2 hours. Grill over high heat (400f-450f) for 5-7 minutes on each side. Slice across the grain into thin slices.

 

 

 

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