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Catharine Ledbetter's Spaghetti Sauce Recipe

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Catharine Ledbetter's Spaghetti Sauce image
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This recipe for Catharine Ledbetter's Spaghetti Sauce, by , is from The Ledbetter Family Cookbook, 4th Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Kate Ledbetter Barr
Added: Sunday, February 22, 2009


2 pounds ground beef
1 medium onion, chopped
1/2 green pepper, chopped
1 stalk celery, chopped
1 fifteen ounce can Italian style tomato sauce
1 six ounce can Italian style tomato paste
1 Tablespoon basil
1 Tablespoon oregano
2 Tablespoons Worcestershire sauce
3 or 4 Tablespoons ketchup
2 teaspoons chili powder
2 Tablespoons minced garlic
1 Tablespoons sugar

Brown beef and drain. Add all ingredients, simmer 1 hour.

Preparation Time:
Preparation Time:
1 hour




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