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Cheesy Ham and Hash Brown Casserole Recipe

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This recipe for Cheesy Ham and Hash Brown Casserole is from Young Women Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (32 oz.) package frozen hash browns
8 oz. cooked, diced ham
2 (10.75 oz.) cans condensed cream of potato soup.
1 (16 oz.) container sour cream
2 c. shredded sharp cheddar cheese
1 1/2 c. grated Parmesan cheese
Directions:
Directions:
Preheat oven to 375º F. Lightly grease a 9x13 inch baking dish.

In a large bowl, mix hash browns, ham, cream of potato soup, sour cream, and cheddar cheese. Spread evenly into prepared dish. Spring with Parmesan cheese.

Bake 1 hour in the preheated oven, or until bubbly and lightly brown. Serve immediately.
Number Of Servings:
Number Of Servings:
12

 

 

 

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