"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Meat Raclette Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Meat Raclette, by , is from The Best of Friends and Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mom
Added: Sunday, February 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Meats of Choice cubed into bite size pieces

Directions:
Directions:
Cut meat into bite-size pieces. Depending on the thickness, grill the meat for approx. 2 4 minutes on each side. If you like you can try marinating your meat prior to grilling. For large or whole pieces of meat/chicken grilling time is approximately 15 minutes each side.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

155W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!