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Fondue Broth for Meat and Veggies Recipe

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This recipe for Fondue Broth for Meat and Veggies, by , is from The Best of Friends and Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mom
Added: Sunday, February 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 cups vegetable broth
1 pkg onion soup mix
2 cloves garlic minced
T tsp olive oil
1 tsp fresh chives
Fresh cracked pepper

Directions:
Directions:
Mix in large sauce pan and heat, pour into fondue pot as required

 

 

 

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