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Creamed Corn Recipe

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This recipe for Creamed Corn is from The Giffin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 Tbs. butter
1 1/2 Tbs. flour
1/2 tsp salt
1 1/2 c. Whipping Cream
2 Tbs. sugar
3 c. whole kernel corn, fresh or frozen
Directions:
Directions:
Melt butter in heavy saucepan; add flour and salt, stirring to blend. Slowly add whipping cream, stirring constantly until thickened. Add sugar and corn; heat through.
Number Of Servings:
Number Of Servings:
4 - 6

 

 

 

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