"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Baked Ziti Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Ziti, by , is from The Smith & Stella Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Buchanan
Added: Sunday, February 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. (16oz.) ziti pasta
1 jar (26oz.) spaghetti sauce
1 container (15oz.) Ricotta cheese
1 pkg. (8oz.) shredded Mozzarella cheese, divided
1/4 c. grated Parmesan cheese

Directions:
Directions:
Preheat oven to 350. Cook pasta as directed on package. Drain pasta, reserving 1/2 cup of the pasta water.

Mix spaghetti sauce, ricotta cheese and reserved 1/2 cup of pasta cooking water in large bowl. Add pasta and 1/2 cup of mozzarella cheese; mix lightly. Spoon into 13X9-inch baking dish that has been sprayed with cooking spray. Sprinkle with remaining mozzarella cheese and the Parmesan cheese. Cover.

Bake 30 minutes; uncover. Bake an additional 10 minutes or until heated through.

Number Of Servings:
Number Of Servings:
8- 1 1/4 cups each
Preparation Time:
Preparation Time:
10 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

326W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!