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Corn Pudding Recipe

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This recipe for Corn Pudding is from ROYAL GRAYCE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans tender corn
2 eggs
1 T sugar
1 C Pet evaporated milk
2 T butter
Salt, to taste
Directions:
Directions:
Beat eggs and add to corn. Add other ingredients and bake at 350º for 30 or 40 minutes until firm and lightly browned on top.
Personal Notes:
Personal Notes:
Easiest recipe I've ever found for corn pudding.

 

 

 

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