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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Pork Chops and Apples Recipe

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This recipe for Pork Chops and Apples is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Medium Green Apple ( Granny Smith)
1/4 tsp. ground cinnamon
2 TB. packed brown sugar
1/2 lb. pork chops
Directions:
Directions:
Heat oven to 350º. Seed and 1/16th the apple. Place apples on bottom of 1 1/2 quart casserole dish. Sprinkle with brown sugar and cinnamon. Cook pork chops in hot pan for 5 minutes to brown. Place pork on apples and cover to bake for approx. 45 minutes or until pork is done and apples are tender.
Number Of Servings:
Number Of Servings:
2
Personal Notes:
Personal Notes:
I of course need to triple this recipe, so adjust to your own specific needs. It is very good, and of course... EASY!!!!!

 

 

 

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