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"Those who forget the pasta are condemned to reheat it."--Unknown

Bean Salsa Recipe

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This recipe for Bean Salsa is from Eating Under a Tree, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
15 oz black beans (drained and rinsed)
1/4 cup cilantro, chopped
2 cans shoe peg corn
1/2 cup chopped red onion
6 T olive oil
6 T lime juice
1/2 tsp salt
1 1/2 tsp cumin
2 15 oz cans diced tomatoes, drained
Directions:
Directions:
Mix all ingredients and refrigerate overnight. Serve with tortilla chips or corn chips.

 

 

 

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