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Arroz Guatemalteco (Guatemalan Rice) Recipe

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This recipe for Arroz Guatemalteco (Guatemalan Rice) is from Berkley Child & Family Development Center Community Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. rice
2 T. peanut oil
1 c. mixed vegetables (carrots, celery, sweet red peppers, and peas)
4 c. chicken, beef, or vegetable stock
Directions:
Directions:
Saute rice in oil, until rice has absorbed the oil but has not changed color. Add vegetables, salt and pepper (to taste), and the stock. Bring to a boil, cover, reduce heat and simmer until liquid has been absorbed (about 20 minutes).

 

 

 

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