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June's Rhubarb Pie Recipe

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This recipe for June's Rhubarb Pie, by , is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma
Added: Friday, February 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
5 c. rhubarb
1/2 c. flour
1 c. strawberries
1/2 c. sugar
1/4 tsp. salt
1/4 c. butter
2 TB. tapioca (more)
little salt

Directions:
Directions:
Combine the sugar, salt and tapioca, add the fruit and let stand 20 minutes. Combine the remaining ingredients and sprinkle on top. Bake @ 400 for 40-50 minutes.

 

 

 

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