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June's Rhubarb Pie Recipe

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This recipe for June's Rhubarb Pie is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
5 c. rhubarb
1/2 c. flour
1 c. strawberries
1/2 c. sugar
1/4 tsp. salt
1/4 c. butter
2 TB. tapioca (more)
little salt

Directions:
Directions:
Combine the sugar, salt and tapioca, add the fruit and let stand 20 minutes. Combine the remaining ingredients and sprinkle on top. Bake @ 400º for 40-50 minutes.

 

 

 

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