"Do vegetarians eat animal crackers?"--Unknown

More and More Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for More and More, by , is from The Ledford Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Darlene Asher
Added: Thursday, February 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 tablespoon fat
2 onions, chopped
1 green bell pepper, chopped
3/4 teaspoon garlic salt
1 pound ground meat
1 (20 ounce) can tomatoes
1 tablespoon chili powder
1 cup water
1 (4 ounce) can mushrooms
1 (15 ounce) can peas
1 (15 ounce) can corn
salt and pepper, to taste
12 to 14 ounces spaghetti, cooked and drained
2 cups grated sharp cheese
1 cup black olives, sliced

Directions:
Directions:
Heat oven to 350. Grease large baking dish.

Melt fat and cook onions, pepper and garlic salt, but do not brown. add ground meat and brown. Add tomatoes, chili powder and water. cover and cook over low heat for 30 minutes. Add mushrooms, corn, peas, salt, pepper and olives. Add cooked spaghetti to sauce and stir well.

Fill baking dish with half the spaghetti mixture, cover with half the cheese. repeat layers. bake 20 to 30 minutes.

Number Of Servings:
Number Of Servings:
12-14

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

234W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!