"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Cauliflower Salad Recipe

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This recipe for Cauliflower Salad, by , is from The Esther Bible Study Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angie Cupp
Added: Thursday, February 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 head of cauliflower
1 head of lettuce
1 onion (optional)
6 slices of fried bacon
3 tbsp bacon grease
1/2 c. sugar
1 c. mayonnaise
1 tbsp mustard
1 tsp. Worcestershire sauce

Directions:
Directions:
In large bowl chop of the cauliflower, lettuce and onion. Fry bacon, and then break bacon into bite size pieces. In a small bowl mix bacon grease, sugar, mayo, mustard, and Worcestershire sauce. Add dressing to salad right before you serve.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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