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HAMBURGER CASSEROLE Recipe

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This recipe for HAMBURGER CASSEROLE is from The Baker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1/4 tsp. salt
1 can cream of chicken soup
3/4 c. milk
1 (16oz.) pkg. Tater Tots
1 c. grated Cheddar Cheese
1 (16z.) can corn
Directions:
Directions:
Brown ground beef with salt. Drain off fat. In large casserole dish, alternate layers of beef, Tater Tots, corn, and 1/2 cup cheese. On second time around, omit cheese and pour soup mixed with milk over top. Cover and bake one hour at 350º. During the last 5 minutes, sprinkle on remaining cheese to melt.

 

 

 

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