"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Mom's CHicken Cacciatore Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mom's CHicken Cacciatore, by , is from The Rome Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marilyn Rome
Added: Wednesday, February 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. chicken parts (or boneless chicken breasts)
2 tabl. oil
1 can tomato soup
1/2 cup chopped onion
1/4 cup dry red wine
2 cloves garlic, minced
1/2 teasp. oregano (or a little more)
1/8 teasp. salt
1/2 medium green pepper, cut into strips

Directions:
Directions:
Brown the chicken in shortening, pour off fat. Add remaining ingredients, except green peppers. Cover and cook over a low heat for 30 minutes. Add the green pepper, cook another 15 minutes more or until chicken is tender. Stir every now and then.

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
I make this with the Russian Rice recipe. Bob loves this dish! When I make it too, I bake BOTH in the oven at the same time. Saves me some time!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

347W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!