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Peanut Butter Fudge Swirl Recipe

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This recipe for Peanut Butter Fudge Swirl, by , is from The McCullough Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jennifer Read
Added: Wednesday, February 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 oz pkg of cream cheese
1 cup of heavy whipping cream (whipped)
1/2 cup of sugar
1/2 peanut butter
1 egg
1 Oreo pie crust
1 can of fudge sauce.

Directions:
Directions:
With an electric mixer mix cream cheese, peanut butter, sugar and egg until smooth. Gradually fold in whipped cream. Pour into crust and drizzle fudge sauce over the pie. Chill for 4 hours.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
Prep 20 mins. Refrigerate 4 hours

 

 

 

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