"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

sassy tarter sauce Recipe

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This recipe for sassy tarter sauce, by , is from Cooking with Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
cheryl wright
Added: Wednesday, February 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup of Mayonnaise
1/2 tsp of O Bay season
sweet pickle relish.
dash of hot sauce.

Directions:
Directions:
2009

Number Of Servings:
Number Of Servings:
6 people
Preparation Time:
Preparation Time:
10 min.
Personal Notes:
Personal Notes:
try sauce on shrimp and crabs.

 

 

 

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