"Hunger is the best sauce in the world."--Cervantes

Cucumber Sandwich Appetizer Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cucumber Sandwich Appetizer, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Yvonne Levesque
Added: Tuesday, February 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 cucumbers, peeled and sliced thin (seedless are great)
8 ounces cream cheese, softened
1 package hidden valley ranch dressing mix
1/2 cup mayonnaise
1/4 cup sour cream
1 loaf rye cocktail bread
dill weed (to garnish)

Directions:
Directions:
Place cream cheese, dressing mix, mayonnaise and sour cream in a bowl and mix together until well blended.
Chill at least one hour for flavors to blend.
Spread each bread slice with a tsp of the mixture.
Top with a cucumber slice.
Sprinkle with dill weed and arrange on platter.

Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
My Mom made these when I was a little girl. I make them when we have parties and they always go fast.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

475W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!