Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Cajun Popcorn Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cajun Popcorn is from COOKBOOK WORTHY, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Cups Fish Fry
3 Cups Flour
1/4 Cup Dried Parsley
1 Teaspoon Black Pepper
1 1/2 Teaspoons Cayenne Pepper
1 Teaspoon Salt
1 Cup Milk
3 Eggs, Beaten
3 Pounds Peeled Crawfish Tails
2 Cups Oil for Frying
Directions:
Directions:
In a bowl, mix fish fry, flour, parsley, pepper, cayenne, and salt. In another bowl, mix milk and eggs. Dip crawfish tails in egg and milk mixture, then drop coated tails in flour mixture. Shake excess off and drop in very hot oil (deep fry). Cook until brown.
Number Of Servings:
Number Of Servings:
4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

174W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!