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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Hamburger Noodle Casserole Recipe

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This recipe for Hamburger Noodle Casserole is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 to 2 lbs. hamburger
1 can LeSeur Early June Peas, drained
1/2 bag egg noodles
1 (29 oz.) can Hunt's tomato sauce
3 TB brown sugar
American cheese slices

Directions:
Directions:
Brown hamburger. Salt while cooking. Drain excess fat. While browning hamburger, cook noodles in salted water. After removing excess fat from hamburger add tomato sauce, brown sugar and peas. Cover and simmer until warm. Add noodles andblend all ingredients well. Top with slices of cheese and allow to melt. Serve.

 

 

 

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