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Pound Cake Recipe

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This recipe for Pound Cake is from The Hall Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Sticks Butter,
1 Stick Margarine,
3 cups sugar,
1 package 8 oz creme cheese,
3 cups cake flour,
6 eggs,
3 teaspoon pure vanilla,
Directions:
Directions:
Cream butter, margarine, and cream cheese, together.
Add cake flour and rotate dry ingredients with your six eggs and stir in your 3 teaspoon vanilla.
Bake at 325º for 1 hour and 20 min.
Personal Notes:
Personal Notes:
Butter, margarine, and cream cheese should be at room temperature.

 

 

 

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