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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pineapple Casserole Recipe

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This recipe for Pineapple Casserole is from The Hall Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can crushed pineapple,
1 egg,
3/4 cup sugar,
2 Tbs flour,
Directions:
Directions:
Mix together & bake 30 minutes @ 350º. While above is baking cube 5 slices of white bread. Melt 1 stick of margarine. Top Pineapple mixture with cubed bread and pour your melted margarine over cubed bread and bake additional 30 minutes.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 min.
Personal Notes:
Personal Notes:
This dish is really good with baked ham.

 

 

 

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